Instant Pot Carnitas

1

February 20, 2018 by Courtney

There is some misunderstanding about what carnitas are, so for this purpose, the carnitas I’m talking about are shredded pork tacos.

I honestly don’t ever measure how much seasoning I use so I’m going to do my best to give some measurements, but you can always add more or take away based on your taste.  I know that I rarely follow a recipe as is :-).

We make these often when we have people over because it is so easy to make a larger batch.  I have two instant pots: an 8qt and a 6qt.  Typically I make the carnitas in one and beans in another.

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I am lucky in that our store (HEB) has carnitas already cut up and easy to use.  I am able to easily layer this way.  You could use a pork roast just as easily, though, you can’t really layer with that.

These are the seasonings that I use.

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Ingredients:

  • 4lbs of pork roast (or carnita meat)
  • 1 onion, diced
  • 1-2 bell peppers, diced (I usually use red, yellow, and/or orange)
  • 1 jalapeno, de-seeded and diced very fine
  • About 1/3 cup chopped cilantro
  • 1 orange, cut into fourths
  • 2 tablespoon minced garlic
  • 3 tablespoons chili powder (we use dark red)
  • 2 teaspoons salt
  • 2 teaspoons pepper
  • 1 tablespoon cumin

Basically, I just layer them in the instant pot.  One layer of meat, one layer of seasoning, one layer of veggies, then repeat.  I top it by squeezing the orange over it and leaving the oranges in.

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I then set it on high pressure for 55 minutes.

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I usually let it natural pressure release for 10 minutes or so.

After it is finished, we shred it and eat!

My favorite tortillas are some that I buy from our local store.  They are basically homemade.  I also love the type that are a mixture of corn and flour.

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Robert makes his “famous” guacamole and we also top them with cheese, sour cream, and maybe some more cilantro.

One thought on “Instant Pot Carnitas

  1. […] at my home, and making dinner for new friends that recently moved to camp.  I’m making my instant pot carnitas.  We will also have instant pot pinto beans, Spanish rice, and chips and guacamole. Yum.  These […]

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